Blog - Page 3 of 16 - Peninsula Larder

Quick Serving Suggestions, Salads & Vegetables • June 22, 2023 June 22, 2023

Pistachio Couscous with Rosewater Flavour Pearls

Pistachio Couscous with Rosewater Flavour Pearls Pistachio Couscous with Rosewater Flavour Pearls is a fabulous side dish but its also just perfect for a tasty meat free meal on it's own. We added Moroccan spices...

By Fiona Verwoerd

163 Likes

Entertaining & Platters, Salads & Vegetables • June 1, 2023 June 1, 2023

Chickpea and Zucchini Fritters with Mango and Chipotle Flavour Pearls

Chickpea and Zucchini Fritters with Mango and Chipotle Flavour Pearls These bite-sized Chickpea and Zucchini Fritters with our Limited Edition Mango & Chipotle Flavour Pearls are just divine. A delightful warm vegetarian canape that's even...

By Fiona Verwoerd

152 Likes

Salads & Vegetables • May 24, 2023 May 24, 2023

Grilled Capsicums with Herbed Ricotta and Balsamic Flavour Pearls

Grilled Capsicums with Herbed Ricotta and Balsamic Flavour Pearls Grilled Capsicums with Herbed Ricotta and Balsamic Flavour Pearls is a wonderful dish. Enjoy as a side dish with your BBQ, Roast or cold cuts. So...

By Fiona Verwoerd

188 Likes

Meat, poultry & game • May 10, 2023 May 12, 2023

Spiced Lamb Rump with Pepperberry & Cherry Flavour Pearls

Spiced Lamb Rump with Pepperberry & Cherry Flavour Pearls Roast Lamb with a twist! Our Spiced Lamb Rump with Pepperberry & Cherry Flavour Pearls is chock full of flavour. We rubbed the Lamb Rump with...

By Fiona Verwoerd

176 Likes

Sweets and desserts • April 20, 2023 April 20, 2023

Lemon Thyme Custard, Shortbread and Blueberry Flavour Pearls

Lemon Thyme Custard, Shortbread and Blueberry Flavour Pearls Lemon Thyme Custard, Shortbread and Blueberry Flavour Pearls. Just yum! The Custard is velvety, smooth and scented with Lemon Thyme. Just divine to scoop onto your freshly...

By Fiona Verwoerd

199 Likes

Cocktails and Drinks • April 11, 2023 April 12, 2023

Strawberry Moscow Mule with Yuzu Flavour Pearls

Strawberry Moscow Mule with Yuzu Flavour Pearls Strawberry Moscow Mule with Yuzu Flavour Pearls is a refreshing twist on a classic cocktail. It's fresh and zesty with a little spiciness from the Ginger Beer. The...

By Fiona Verwoerd

206 Likes

Quick Serving Suggestions, Sweets and desserts • March 29, 2023 March 29, 2023

Pear Tarts with Salted Caramel Flavour Pearls

Pear Tarts with Salted Caramel Flavour Pearls Freshly baked Pastry is definitely up there in my sweet treats favourites list. Pear Tarts with Salted Caramel Flavour Pearls is an impressive pastry yet surprisingly easy to...

By Fiona Verwoerd

246 Likes

Meat, poultry & game, Quick Serving Suggestions • March 15, 2023 March 15, 2023

Chilled Udon and Chicken with Shichimi & Lime Flavour Pearls

Chilled Udon and Chicken with Shichimi & Lime Flavour Pearls A cold noodle dish is something a little different to enjoy while the weather is warm. Chilled Udon and Chicken with Shichimi & Lime Flavour...

By Fiona Verwoerd

297 Likes

Roast Fish with Potato Thyme and Lemon Myrtle Flavour Pearls.

Quick Serving Suggestions, Seafood dishes • March 2, 2023 March 2, 2023

Roast Fish with Potatoes, Thyme and Flavour Pearls

Roast Fish with Potatoes, Thyme and Flavour Pearls Deliciously simple is our latest recipe for Roast Fish with Potatoes, Thyme and Flavour Pearls. Stunning fresh Fish is simply seasoned and placed on top of par...

By Fiona Verwoerd

349 Likes

Sweets and desserts • February 16, 2023 February 16, 2023

Lemon Syrup Cake, Chantilly Cream and Raspberry Flavour Pearls

Lemon Syrup Cake, Chantilly Cream and Raspberry Flavour Pearls Lemon and Raspberry is a delightful flavour combination. Our Lemon Syrup Cake, Chantilly Cream and Raspberry Flavour Pearls recipe is a simple and delicious way to...

By Fiona Verwoerd

373 Likes

Meat, poultry & game • February 3, 2023 February 3, 2023

Duck, Celeriac Remoulade and Blueberry Flavour Pearls

Duck, Celeriac Remoulade and Blueberry Flavour Pearls Duck, Celeriac Remoulade and Blueberry Flavour Pearls is a surprisingly simple dish to prepare. Served cold or at room temperature it's a lovely dish for warm weather entertaining....

By Fiona Verwoerd

387 Likes