Native Australian Bush Flavour Pearls

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Our Native Australian Bush Flavour Pearls are a wonderful way to add a distinctly Australian edge to your gourmet creations, perfect for restaurants and catering venues. Also a fantastic gift idea for overseas friends and family…ideal for resort gift shops too

Peninsula Larders Native Australian Pepperberry & Cherry Flavour Pearls add a uniquely Aussie twist to your gourmet favourites

Peninsula Larders Lemon Myrtle Flavour Pearls are a stunning garnish for your favourite seafood dishes

 

Native Bush Tomato Flavour Pearls and Lamb Cutlets

ORDER ONLINE NOW

 

WHAT ARE FLAVOUR PEARLS?

They are pearl sized bubbles of flavour with the beauty of luxury caviar and an exciting delicious liquid burst.

Just spoon a few on to your favourite foods or in a glass of something delicious and enjoy

There are a HUGE range of flavours to choose from…and they are all vegan, gluten & dairy free.

And hand made by us, right here in Australia.

We’ve just launched our NEW Native Australian Bush Flavour Pearls Range!

Flavour Pearls are designed to be used as a gourmet garnish for your food and drinks.  

With an intense liquid burst of flavour and exciting pop, they add the element of fun and surprise to every bite and every sip.

Created using a mixture of science and cooking (molecular gastronomy) we use pectin (from fruit) to create the bubbles that hold the liquid and give the famous ‘pop’ that our Flavour Pearls are known for.

Perfect to serve with hot, cold or frozen food and drinks, they won’t melt or dissolve.

Ideal gift idea as they don’t require refrigeration until opened. And we ship world wide.

SERVING SUGGESTIONS…

Try the fruity flavours in a glass of sparkling…they are brilliant in cocktails and shots too!

Enjoy Peninsula Larders Flavour Pearls in a glass of champagne to take your next event to a whole new level

Add some FUN to your celebration Champagne with Strawberry Flavour Pearls

The citrus and vinegar flavours add a zing to seafood and white meats…add a few pearls to an oyster…aaaaamaazing!

seafood garnish, molecular gastronomy, restaurant supplies, flavour pearls, gourmet garnish, lemon and black pepper

salmon with lemon & black pepper flavour pearls…for a burst of flavour and glamorous look to your favourite seafood dishes

Salmon with lemon & black pepper flavour pearls…add burst of flavour and style to your favourite seafood dishes

Balsamic is delicious with just about everything…salads, cheeses, meats, fish…a sensational all rounder.

Turn your simple desserts into stunning restaurant quality meals.

Truffled honey or apple add deliciously different touch to your cheeseboard…very glamorous.

Peninsula Larders Truffled Honey Flavour Pearls will take your cheeseboards to a new level

Truffled Honey Flavour Pearls add a burst of delicious luxury to your cheeseboard

Truffled Honey Flavour Pearls add a burst of delicious luxury to your cheeseboard

Flavour Pearls are a unique dressing to finish your salad (no more soggy salads) just simply scatter on top or gently tumble though for a huge hit of flavour.

Flavour Pearls make garnishing canapes and finger food a breeze…a little bit goes a long way.

Peninsula Larders Balsamic Flavour Pearls make garnishing canapes and finger food a breeze

Lamb & baba ganoush canapes with Balsamic Flavour Pearls

Lamb & baba ganoush canapes with Balsamic Flavour Pearls

One portion is around 10 pearls (2-3 grams) they are shelf stable and have 12 months + best before date.

 

We also have catering sizes for the food and beverage industry…call us today (03) 9773 6403  

or email us hello@peninsulalarder.com.au

 

For recipe ideas….from desserts to cocktails and everything in between….check these out

 

To order Flavour Pearls, visit our Online Store or purchase through one of our Stockists    

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