- Baked Potato with Roast Onion, Prosciutto and Native Bush Tomato Flavour PearlsBaked Potato with Roast Onion, Prosciutto and Native Bush Tomato Flavour Pearls This recipe for...
- Bloody Mary Oysters with Native Bush Tomato Flavour PearlsBloody Mary Oysters with Native Bush Tomato Flavour Pearls Freshly shucked oysters. Just divine! They...
- Caramelized Fennel with Goats Cheese and Native Bush Tomato Flavour PearlsCaramelized Fennel with Goats Cheese and Native Bush Tomato Flavour Pearls Fennel is a wonderful...
- Prawn Bao Buns with Native Bush Tomato Flavour Pearls and SrirachaPrawn Bao Buns...ohh la la! That's exactly what I'd like with our afternoon drinkies. Our...
- Roast Pumpkin and Caramelized Onion Ravioli, Greens and Native Bush Tomato Flavour PearlsHome made pasta is a real treat. We've kept ours flavoursome and light with wilted...
- Seared scallops, sweet corn, pancetta and Native Bush Tomato Flavour PearlsEnjoy this dish of seared scallops, sweet corn, pancetta and Native Bush Tomato Flavour Pearls...
- Lamb cutlets with Native Bush Tomato Flavour PearlsOur Native Bush Tomato Flavour Pearls are just stunning with juicy grilled Australian lamb. The...
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Peninsula Larder
In 2013, 2 chefs started cooking up a business idea and Flavour Pearls were created.
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