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Semolina Gnocchi with Roast Pumpkin, Sage and Lemon & Black Pepper Flavour PearlsSemolina Gnocchi with Roast Pumpkin, Sage and Lemon & Black Pepper Flavour Pearls This recipe... -
Chickpea and Zucchini Fritters with Mango and Chipotle Flavour PearlsChickpea and Zucchini Fritters with Mango and Chipotle Flavour Pearls These bite-sized Chickpea and Zucchini... -
Grilled Capsicums with Herbed Ricotta and Balsamic Flavour PearlsGrilled Capsicums with Herbed Ricotta and Balsamic Flavour Pearls Grilled Capsicums with Herbed Ricotta and... -
Halloumi Skewers with Tomato Salad and Yuzu Flavour PearlsHalloumi Skewers with Tomato Salad and Yuzu Flavour Pearls Halloumi Skewers with Tomato Salad and... -
Affogato with Espresso Flavour PearlsAffogato with Espresso Flavour Pearls Ahhh my favourite dessert Affogato literally means “drowned” in Italian... -
Apple Charlotte with Vanilla Bean Flavour PearlsApple Charlotte with Vanilla Bean Flavour Pearls Apple Charlotte is an oldie but a goodie!... -
Caramelized Fennel with Goats Cheese and Native Bush Tomato Flavour PearlsCaramelized Fennel with Goats Cheese and Native Bush Tomato Flavour Pearls Fennel is a wonderful... -
Miso Glazed Eggplant with Soy Flavour PearlsMiso Glazed Eggplant with Soy Flavour Pearls Sweet and sticky Miso Glazed Eggplant is balanced... -
Vol Au Vent with Spinach, Roast Tomato & Balsamic Flavour PearlsLight lunching, entree or canape inspiration with our latest recipe for Vol au Vent with... -
Baked Ricotta, Roast Pumpkin and Silverbeet with Lemon and Black Pepper Flavour PearlsBaked Ricotta, Roast Pumpkin and Silverbeet with Lemon and Black Pepper Flavour Pearls This baked...
Peninsula Larder7 years ago 2 chefs started cooking up a business idea and Flavour Pearls were created.
