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Lamb Cutlets with Wild Hibiscus Flavour Pearls and Macadamia & Lemon Myrtle CrumbLamb Cutlets with Wild Hibiscus Flavour Pearls and Macadamia & Lemon Myrtle Crumb These lovely... -
Sautéed Scallops and Mushrooms with Lemon Myrtle Flavour Pearls and SemolinaSautéed Scallops and Mushrooms with Lemon Myrtle Flavour Pearls and Semolina Now that Winter has... -
Prosciutto Wrapped Pork and Davidson Plum Flavour PearlsAustralian Native Davidson Plum adds a perfect burst of sweet and sour to our Prosciutto... -
Pepperberry & Cherry Flavour Pearls with Grilled KangarooHere is a dish that celebrates a couple of native Australians...kangaroo and also native Australian...
Peninsula Larder7 years ago 2 chefs started cooking up a business idea and Flavour Pearls were created.
