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Peninsula Larders Sesame Crusted Tuna and Soy Flavour Pearls are an Australian made luxury gourmet garnish

Sesame Crusted Tuna, Soba Noodles and Soy Flavour Pearls

Light and fresh and able to be prepped ahead of time is exactly what our recipe for Sesame Crusted Tuna, Soba Noodles and Soy Flavour Pearls is all about. It’s a versatile dish which can be enjoyed canape style (like the picture below), as an entree or light meal, a main course or even bring along for a picnic dish to share.

Peninsula Larders Soy Flavour Pearls are an Australian made luxury gourmet garnish Read more

Scallops and Red Mullet with White Balsamic Flavour Pearls by Peninsula Larder

Scallops and Red Mullet with White Balsamic Flavour Pearls

Fresh seafood, simply seared with burst of sharp clean White Balsamic Flavour Pearls and a rich Ratatouille base…Easy to prepare ahead of time and just sear your seafood to order.


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Peninsula Larders Lemon Myrtle Flavour Pearls are delicious with seafood

Spice rubbed prawns with Lemon Myrtle Flavour Pearls

A decadent share plate of delicious prawns topped with a fresh burst of Native Australian Lemon Myrtle Flavour Pearls…

Fabulous to nibble with friends whilst enjoying a sip, or serve as a starter with some freshly dressed greens.

Peninsula Larders Lemon Myrtle Flavour Pearls are delicious with seafood

What you’ll need… Read more

seafood garnish, molecular gastronomy, restaurant supplies, flavour pearls, gourmet garnish, lemon and black pepper

Lemon & Black Pepper Flavour Pearls with Confit Salmon

Lemon & Black Pepper Flavour Pearls and confit of Salmon…YUM!!!! This is a delightful way to enjoy some fresh fish when you’re entertaining as it’s so easy to have prepared ahead of time, ready to just pop in the oven and serve.

Peninsula Larders Lemon & Black Pepper flavour Pearls add a delicious finish to your favourite seafood creations

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Peninsula Larders Tangerine Flavour Pearls add a gourmet touch to your favourite gourmet creations

Fish Tacos with Tangerine Flavour Pearls

Tangerine Flavour Pearls add a little glamour and fresh flavour burst to these delicious fish tacos…such a great way to feed a crowd too!

Peninsula Larders Tangerine Flavour Pearls add a gourmet touch to your favourite gourmet creations Read more

Peninsula Larders Lemon Myrtle Flavour Pearls are a stunning garnish for your favourite seafood dishes

Barramundi, beetroot risotto, roast prawn & Lemon Myrtle Flavour Pearls

This recipe is about as Australian as you can get…Crispy skinned wild barramundi & a roast Aussie prawn perched on Peninsula Larders Gourmet Beetroot Risotto and finished with Lemon Myrtle Flavour Pearls.

Peninsula Larders Lemon Myrtle Flavour Pearls are a stunning garnish for your favourite seafood dishes
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tangerine flavour pearls, canape garnish, canape idea, molecular gastronomy, prawn canape,

Prawns and Tangerine Pearls

Here is a delicious canape recipe idea using Tangerine Pearls. Lovely bite sized savoury piklets topped with avocado puree, fresh prawns and a lovely citrus burst of Tangerine Flavour Pearlsideal as a pre-dinner nibble or you could make them a little larger as an entree or light lunch.

Tangerine Flavour pearls add a delicious citrus burst to our canape with prawns

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Peninsula Larders Yuzu Flavour Pearls add a vibrant citrus zing to your favourite seafood dishes

Yuzu and Sashimi

Peninsula Larders Yuzu Flavour Pearls add a vibrant citrus zing to your favourite seafood dishes

 

Yuzu and sashimi balance beautifully with this light, fresh and pretty starter…

The key to this dish is the freshest seafood you can get…mention to your fishmonger that you will be eating the fish sashimi style.

Here is a shopping list…allow 60 – 80 grams of fish per person Read more

Peninsula Larders Lemon & Black Pepper Flavour Pearls make entertaining a breeze...add a burst of flavour and style to your gourmet creations today

Lemon & Black Pepper Flavour Pearls with Smoked Trout

Here is a simple recipe featuring our Lemon & Black Pepper Flavour Pearls… a lovely idea for an entree or light lunch and can be prepared a day in advance…We’ve used smoked ocean trout but smoked salmon or gravlax would be perfect too

Peninsula Larders Lemon & Black Pepper Flavour Pearls make entertaining easy...add a burst of flavour and beauty to your gourmet creations today

Smoked Ocean Trout with rocket oil and Lemon Black Pepper Flavour Pearls

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Lemon & Black Pepper flavour pearls add a burst of delicious fun to oysters

Oysters & Flavour Pearls

Freshly shucked oysters really are the taste of Summer…add a sprinkling of Lemon & Black Pepper Flavour Pearls for a burst of sophisticated glamour.

 

Lemon & Black Pepper flavour pearls add a burst of delicious fun to oysters

Oysters are a quick, fresh and healthy starter. They are easy to share and are suitable for a casual get-together or fancy cocktail party. Add a few to your antipasto board. I bet there will be many oyster laden platters Australia wide on Christmas day! Read more