Find sweets recipes here
Lemon Granita with Lime & Bitters Flavour Pearls
Is it dessert? Is it a palate cleanser? Or is it a cocktail just waiting for a splash of something? Ahhh that’s entirely up to you! This is super easy to make, you just need to allow a couple of hours freeze time and remember to mix it a few times. Read more
Mousse Cups with Lemon Myrtle Flavour Pearls. A petite sweet bite with an Australian edge.
Super quick to assemble too. Just pipe in your gorgeous creamy mousse, add a little sprinkle of ground Lemon Myrtle if you have it and finish with Lemon Myrtle Flavour Pearls. Read on to see what you need. Read more
Tropical Pavlova with Raspberry Flavour Pearls
This dessert is not only a crowd pleaser (lets face it most people eat pav) it’s a show stopping centre-piece…just perfect for Christmas or any occasion where you’d like a little wow factor at the dining table. In Australia at Christmas it’s not all snow flakes and reindeer, it’s a little warm for that so we’ve gone tropical. You could just as easily go with a mixed berry and fresh mint leaf theme too. Whatever tickles your fancy really.
High Tea isn’t complete without Scones and freshly made Clotted Cream
Rather than traditional jam we’ve topped our Scones with Raspberry Flavour Pearls. It’s a great excuse to bring out Nana’s heirloom crockery and enjoy a chat. We also whipped up some cucumber sandwiches (no crusts please!) for our afternoon soiree. Feel free to substitute the tea for some bubbles…it’s always 5 o clock somewhere!
Rich Chocolate Truffles
These are just perfect for after a fabulous meal when serving a dessert is just too much but a sweet bite or two is just right. Our Limited Edition Golden Ruby Grapefruit Flavour Pearls add a touch of luxurious glamour and the sour flavour cuts beautifully through the rich chocolate. Read more
Coconut, Chocolate and Davidson Plum dessert. A simply stunning combination of flavour and texture.
This easy to prepare dessert is a triumph of flavour and texture. Creamy, cold and velvety coconut sorbet…rich, crunchy and crumbly soil…the sweet and sour flavour burst of Davidson Plum Flavour Pearls and the thin, bittersweet chocolate shards. It’s just delightful to snap the chocolate and add a little of each component and enjoy it bite by bite.
Vanilla Panna Cotta is an impressive dessert. It looks fancy but it’s actually not very difficult to make.
Our NEW Limited Edition Rosewater Flavour Pearls gave us the inspiration to make this a very pretty dish but you could certainly feature a different flavour depending on what you fancy…our job is to inspire your creativity. Take a look at our other delicious flavours HERE. Read more
Rich Chocolate Brownie Trifle with Salted Caramel Flavour Pearls
This dessert is just fabulous when you’re entertaining as it can be completely ready in the fridge to just top with some Salted Caramel Flavour Pearls and enjoy. You can also decide how ‘home made’ you want it to be too! There are some top quality fresh baked brownies and chocolate mousse that you can purchase to save time. Read more
Chocolate Tea Cups filled with a velvety rich creme, tart Raspberry Flavour Pearls and short bread dusted with crushed freeze dried raspberries…oh decadent afternoon tea here we come!
This is a super rich treat that takes a surprisingly short time to prepare. It’s also the perfect excuse to show off your precious tea cups (thanks Nana) . Read more