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Affogato with Espresso Flavour Pearls

Affogato with Espresso Flavour Pearls

Affogato with Espresso Flavour Pearls

Affogato with Espresso Flavour Pearls

Ahhh my favourite dessert  Affogato literally means “drowned” in Italian and it is essentially drowning ice cream in coffee. We of course have modified our recipe here to showcase our Limited Edition Espresso Flavour Pearls and have added some oh so delicious Kahlua. 

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Apple Charlotte with Vanilla Bean Flavour Pearls.1

Apple Charlotte with Vanilla Bean Flavour Pearls

Apple Charlotte with Vanilla Bean Flavour Pearls

Apple Charlotte with Vanilla Bean Flavour Pearls.1

Apple Charlotte is an oldie but a goodie! A fabulous way to turn sad fruit and less than fresh bread into something delightful. A crowd pleasing dessert that can be prepared well in advance.  

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Strawberry Cheesecake with Strawberry Flavour Pearls

Strawberry Cheesecake with Strawberry Flavour Pearls

Strawberry Cheesecake with Strawberry Flavour Pearls

Strawberry Cheesecake with Strawberry Flavour Pearls

Simply delicious and guaranteed to please most! Our cheesecake is set with gelatine and we’ve folded through some crushed up Freeze Dried Strawberries. Yum! It’s an ideal dessert when you have to feed a hoard. Read more

Tropical Pavlova with Raspberry Flavour Pearls

Tropical Pavlova with Raspberry Flavour Pearls

 

This dessert is not only a crowd pleaser (lets face it most people eat pav) it’s a show stopping centre-piece…just perfect for Christmas or any occasion where you’d like a little wow factor at the dining table. In Australia at Christmas it’s not all snow flakes and reindeer, it’s a little warm for that so we’ve gone tropical. You could just as easily go with a mixed berry and fresh mint leaf theme too. Whatever tickles your fancy really.

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Coconut, chocolate and Davidson Plum Flavour Pearls

Coconut, Chocolate and Davidson Plum Flavour Pearls

Coconut, Chocolate and Davidson Plum dessert. A simply stunning combination of flavour and texture.

Coconut, chocolate and Davidson Plum Flavour Pearls

This easy to prepare dessert is a triumph of flavour and texture. Creamy, cold and velvety coconut sorbet…rich, crunchy and crumbly soil…the sweet and sour flavour burst of Davidson Plum Flavour Pearls and the thin, bittersweet chocolate shards. It’s just delightful to snap the chocolate and add a little of each component and enjoy it bite by bite.
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White Chocolate Mousse with Passionfruit Flavour Pearls and Freeze dried Mandarin

White Chocolate Mousse with Passionfruit Flavour Pearls

Creamy White Chocolate Mousse with the tang and pop of Passionfruit Flavour Pearls…oh yum!

White Chocolate Mousse with Passionfruit Flavour Pearls and Freeze dried Mandarin

 

We’ve used Passionfruit Flavour Pearls today with our white chocolate mousse but there are so many great flavours that will work with this dish, sweet, sour or fruity..take a peek at the current range of Flavour Pearls HERE Read more

Salted Caramel Vacherin recipe

Salted Caramel Vacherin

This recipe for Salted Caramel Vacherin is fabulous to prepare well in advance…so no last minute rushing about!

Vacherin is a sublime combination of meringue and Salted Caramel ice cream with the bursting hit of Salted Caramel Flavour Pearls. It’s a super versatile recipe too. Change the ice cream flavour to whatever suits you, go fruity with some passion fruit or raspberry. Fold through some fresh fruit or a swirl of coulis. Go for a sorbet instead of ice cream for a dairy free dessert. I’m fond of a Christmassy twist – squish some fruit cake or pudding into some vanilla ice cream and finish with Spiced Cranberry Flavour Pearls – available October 1st) Even pare it right back and just serve a scoop of ice cream on top of your meringue nest with some Flavour Pearls. Stash them in the freezer ready to go days before your event. Winning!

Salted Caramel Vacherin recipe

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