- Green Mango Salad with Calamari and Yuzu Flavour PearlsGreen Mango Salad with Calamari and Yuzu Flavour Pearls. This salad is one of my...February 27, 2020|By Fiona Verwoerd
- Peking Duck with Pickled Vegetables and Pepperberry & Cherry Flavour PearlsPeking Duck with the fresh zing of pickled vegetables and the fruity pop of Pepperberry...September 11, 2019|By Fiona Verwoerd
- Pork rillettes recipe with Mulled Wine Flavour PearlsPork rillettes are an absolute delight to eat. Salty, fatty, porky deliciousness that just calls...June 15, 2019|By Fiona Verwoerd
- Poached Chicken with Ramen Noodles and Ginger & Sansho Pepper Flavour PearlsThis recipe for Poached Chicken with Ramen Noodles and Ginger & Sansho Pepper Flavour Pearls...June 15, 2019|By Fiona Verwoerd
- Chocolate Delice, Strawberry Flavour Pearls and Hazelnut CrumbRich decadent Chocolate Delice with the crunch of hazelnut crumb and the fruity pop of...November 2, 2018|By Fiona Verwoerd
- Scallops and Red Mullet with White Balsamic Flavour PearlsFresh seafood, simply seared with burst of sharp clean White Balsamic Flavour Pearls and a...August 24, 2018|By Fiona Verwoerd
- Lamb cutlets with Native Bush Tomato Flavour PearlsOur Native Bush Tomato Flavour Pearls are just stunning with juicy grilled Australian lamb. The...February 15, 2018|By Fiona Verwoerd
- Pepperberry & Cherry Flavour Pearls with Grilled KangarooHere is a dish that celebrates a couple of native Australians...kangaroo and also native Australian...February 6, 2018|By Fiona Verwoerd
7 years ago 2 chefs started cooking up a business idea and Flavour Pearls were created.
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