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Prawn & Quinoa Bowl with Avocado, Asparagus and Mango Flavour Pearls

Prawn & Quinoa Bowl with Avocado, Asparagus and Mango Flavour Pearls

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Prawn & Quinoa Bowl with Avocado, Asparagus and Mango Flavour Pearls

Prawn & Quinoa Bowl with Avocado, Asparagus and Mango Flavour Pearls

 A salad that’s fresh and light so perfect for lunch or hot weather entertaining. This is a dish that can easily be adapted to what you have handy and what you enjoy eating, so feel free to change the ingredients. Personally I could eat prawns all day long! 

If you love chicken…add some grilled or smoked chicken instead of the prawns. Vegetarians…add some nutty grilled tempeh or a soft boiled egg. Snow peas would be a nice substitute if Asparagus is out of season. You get the idea. Read more

Seared-Scallops-with-Green-Salsa-and-Golden-Ruby-Grapefruit-Flavour-Pearls

Seared Scallops with Green Salsa and Golden Ruby Grapefruit Flavour Pearls

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Seared Scallops with Green Salsa and Golden Ruby Grapefruit Flavour Pearls

Seared-Scallops-with-Green-Salsa-and-Golden-Ruby-Grapefruit-Flavour-Pearls

Enjoy this dish of seared scallops as a starter or canapé. Seared scallops are easy to prepare and absolutely delicious. Golden Ruby Grapefruit Flavour Pearls add a glamorous fruity burst to each bite. Our salsa is super simple to make too. This could be a fancy BBQ recipe, there’s no need to be locked away in the kitchen to cook!

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Green Mango Salad with Calamari and Yuzu Flavour Pearls

Green Mango Salad with Calamari and Yuzu Flavour Pearls

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Green Mango Salad with Calamari and Yuzu Flavour Pearls. 

Green Mango Salad with Calamari and Yuzu Flavour Pearls

This salad is one of my current obsessions! So fresh and vibrant with a little sour, sweet, crunch and pop for every bite. Feel free to substitute the Calamari for something else. Scallops, fish fillets, tempeh, chicken, prawns or tofu. 

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King Fish Tartare with Ponzu Flavour Pearls.

King Fish Tartare with Ponzu Flavour Pearls

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King Fish Tartare with the delicious umami of Ponzu Flavour Pearls.

 

King Fish Tartare with Ponzu Flavour Pearls.      King Fish Tartare with Ponzu Flavour Pearls Read more

Avocado Salad with Blood Orange Flavour Pearls

Avocado Salad with Blood Orange Flavour Pearls

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This beautiful Avocado Salad with Blood Orange Flavour Pearls will make for a stunning share dish or light meal and takes literally minutes to prepare…winning!

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Grilled Salmon with Pickled Cucumber Salad and Cucumber & Wasabi Flavour Pearls

Grilled Salmon with Pickled Cucumber Salad and Cucumber & Wasabi Flavour Pearls

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This recipe for Grilled Salmon with Pickled Cucumber Salad and Cucumber & Wasabi Flavour Pearls is going to end up a regular on your entertaining menu. It looks fabulous and it takes very little time to prepare so just ideal for a last minute catch up

Grilled Salmon with Pickled Cucumber Salad and Cucumber & Wasabi Flavour Pearls

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Poached Chicken with Ramen Noodles and Ginger and Sansho Pepper Flavour Pearls

Poached Chicken with Ramen Noodles and Ginger & Sansho Pepper Flavour Pearls

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This recipe for Poached Chicken with Ramen Noodles and Ginger & Sansho Pepper Flavour Pearls is fresh and light as well as super easy to prepare.

Feel free to add a little seaweed salad to the noodles and maybe even some julienne zucchini or pickled carrot…just add what you love.

Poached Chicken with Ramen Noodles and Ginger and Sansho Pepper Flavour Pearls Read more

Grilled lobster Tails and Tangerine Flavour Pearls

Grilled Lobster Tails and Tangerine Flavour Pearls

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Grilled Lobster Tails and Tangerine Flavour Pearls…

Fresh Australian seafood served simply. Now that’s what I love to cook and enjoy with friends and family. If you are planning a seafood feast some grilled lobster is brilliant add in for a platter to share. 

 

Grilled lobster Tails and Tangerine Flavour Pearls

 

What you’ll need…

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Grilled Chicken Poke with Pomegranate Flavour Pearls

Grilled Chicken Poke Bowl with Pomegranate Flavour Pearls

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Pomegranate Flavour Pearls add a delicious fruity burst to this fresh and healthy poke bowl recipe.

 

Grilled Chicken Poke bowl with Pomegranate Flavour Pearls

Feel free to change the ingredients…it’s a dish that’s just made to be adapted to what you have handy and what you enjoy eating. Love fish…add some raw or grilled fish instead of the chicken. Vegetarian..add some nutty grilled tempeh. Red meat all the way…marinate your favorite cut and go for it.  Read more

Flathead and Skordalia with Spicy Smoked Paprika Flavour Pearls

Flathead and Skordalia with Spicy Smoked Paprika Flavour Pearls

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Spicy Smoked Paprika Flavour Pearls are just sensational with our locally caught Flathead and lemony skordalia.

This beautiful fish dish is ideal served as an amuse bouche or canape as in the picture, or serve a larger portion with some dressed greens and side of fresh sour dough or flat bread. We love this recipe because you can prepare the skordalia ahead of time – even a day or two earlier and fish is so quick to cook you will be enjoying it with your guests in record time.

Flathead and Skordalia with Spicy Smoked Paprika Flavour Pearls

What you’ll need…

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